Available August 4th - August 31st | Dinner Only
$59 per guest | 3-Course Prix-Fixe
Bruschetta
whipped ricotta, summer tomatoes, lemon oil, basil, saba
Baby Gem Salad
parmesan, focaccia frill, lemon anchovy dressing
Prosciutto
compressed cantaloupe, melon jam, toasted pine nuts, pinecone syrup
Rigatoni Ala Vodka
calabrian chili, vodka sauce, spring onion gremolata. add burrata +6
Pollo a la Griglia
crispy potatoes, diavola spice, citrus, arugula salad
Seared Salmon
summer corn, squash, green beans, frisee
Cannoli
mascarpone filling, pistachio, cherry
Tiramisu
mascarpone mousse, espresso, lady fingers, cocoa
