Dinner

Galicia, Spain

$38

Galicia, Spain

$39

Galicia, Spain

$29

Galicia, Spain

$24

with chili and garlic confit - New Bedford, MA

$34

baby arugula, radicchio, chicory, gorgonzola, roasted pear, lemon vinaigrette

$15

parmesan, focaccia frill, lemon-anchovy dressing

$16

burrata, heirloom tomato, basil salt, balsamic pearls

$22

mix citrus, smoked avocado, shaved fennel, pickled shallot, crispy capers, herbs

$16

pistachio salsa verde, shaved parmesan, saba

$19

fingerling potatoes, nduja, frisee, pesto, giardiniera, parmesan

$24

compressed winter melon, melon jam, toasted pine nuts, pine bud syrup

$20

roasted grapes, preserved lemon, basil, herb ricotta

$16

HWD beef & pork meatballs, tomato sauce, parmesan, ricotta

$19

crispy calamari, shrimp, cherry peppers, garlic butter, pomodoro

$22

parmesan risotto fritters, wild herb pesto

$16

fennel mignonette, horseradish, calabrian chili cocktail, lemon

4.50 each

calabrian chili cocktail, lemon

$24

fennel mignonette, calabrian chili cocktail, horseradish, lemon

MP

market oysters, clams, crudo, shrimp cocktail

MP

grilled focaccia, whipped ricotta, chives, red onions, capers, milled eggs, sardinian flatbread

MP

chili crisp, preserved lemon, agretti, bread crumbs

$19

clams, calabrian chili butter, torn herbs

$28

tonnarelli pasta, black pepper, pecorino, cultured butter

$22

plum tomato, roasted red peppers, basil

$20

pork & beef bolognese, pecorino

$24

potato gnocchi, black truffle cream, black truffle butter, parmesan

$26

Pork & beef bolognese, mozzarella, herb ricotta, parmesan béchamel

$25

calabrian chili, vodka sauce, spring onion gremolata add burrata +6

$28

Burrata $6

polenta crust ,charred zucchini, smoked butter nage, trout roe

$34

saffron braised fennel, romesco, blood orange, hazelnut, mint

$42

red wine-braised HWD beef shank, polenta, root vegetables, herb-marrow butter

$42

olive oil potatoes, cippolini agrodolce

$54

fingerling potatoes, diavolo spice, citrus-arugula salad

$29

spring peas, caramelized fennel, leeks, charred onion, pecorino sardo

$26

bone in veal chop, parmesan,arugula, lemon

MP

olive oil, butter, cream

$12

sautéed foraged mushrooms

$12

preserved lemon, chili, anchovy, parmesan

$12

confit garlic, diavolo spice, calabrian chili

$12

aged reggiano, delitia butter

$12

lemon butter, capers, mint

$12

fennel pollen, goat cheese

$12