Valentine's Day Brunch
Available Saturday, February 14th & Sunday, February 15th
$55 per person | 3-course prix fixe
First Course
choice of one-
Avocado Toast
Heirloom Tomatoes, Basil, Stracciatella, Balsamic Pearls
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Baby Kale Beets Salad
Goat Cheese Mousse, Toasted Hazelnuts, Strawberry Vinaigrette
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Slow Roasted Tomatoes
Herb Ricotta, Olive Oil, Grilled Sourdough
Second Course
choice of one-
Spaghetti all’Assassina
Arrabbiata, Egg Yolk, Charred Pasta, Parmigiano Pecorino, Aleppo Pepper
-
Salmon Conserva & Eggs
Sunny-side-up Eggs, Grilled Sourdough, Smoked Salmon, Maldon Salt, Lemon
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Egg Strata
Broccoli Rabe, Fiore Sardo, Focaccia, Italian Sausage, Parmesan Bechamel
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French Toast
Balsamic Strawberries, Sweet Mascarpone, Fresh Basil
Third Course
choice of one-
Tiramisu
Mascarpone Mousse, Espresso, Lady fingers, Cocoa
-
Zeppole
Roasted Apple, Local Honey
-
Pan di Spagna "Panzanella"
White Balsamic Macerated Strawberry, Candied Marcona Almonds, Sweet Mascarpone, Basil